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Omega-3 fatty acid supplementation and reduction of traumatic axonal injury

Dietary supplementation with O3FAs increases serum levels of these same fatty acids. Omega-3 fatty acid supplementation significantly reduces the number of APP-positive axons at 30 days postinjury to levels similar to those in uninjured animals. Omega-3 fatty acids are safe, affordable, and readily available worldwide to potentially reduce the burden of TBI.

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